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Pre-Opening Tasks

Hiring and Training

Supply Chain and Inventory

Marketing and Promotion

  • Identify target audience and create a marketing plan
  • Allocate budget for various marketing activities
  • Build a user-friendly and visually appealing website
  • Set up social media accounts on platforms relevant to your target audience
  • Create visually appealing menus, flyers, and banners that represent your brand
  • Include key information such as contact details and special offers
  • Identify advertising channels such as print, online, or radio
  • Create compelling ad creatives and run targeted campaigns
  • Identify local businesses with complementary offerings
  • Establish mutually beneficial partnerships for cross-promotion
  • Identify relevant influencers in your industry
  • Collaborate with influencers to promote your restaurant
  • Optimize website content with relevant keywords
  • Improve website loading speed and mobile responsiveness
  • Use analytics tools to monitor website traffic and conversion rates
  • Analyze data to identify areas for improvement and make necessary adjustments
  • Collect customer email addresses through sign-up forms
  • Send regular newsletters and promotional offers to engage customers
  • Design a loyalty program with incentives for repeat visits
  • Offer exclusive discounts, rewards, or freebies to loyal customers
  • Create engaging and informative blog posts or articles
  • Share content on social media platforms to attract website visitors
  • Offer incentives to customers who refer new customers
  • Provide referral codes or links for easy tracking

Operations and Service

Financial Management

Health and Safety

Continuous Improvement

Related Checklists