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Recipe checklist

Gather all the required ingredients

Check if the ingredients are fresh and in good condition

Make sure you have the correct quantities of each ingredient

Read the recipe thoroughly to understand the steps involved

Prepare the necessary equipment and utensils

Wash and chop vegetables, if required

Measure and prepare all the ingredients as specified in the recipe

Follow the recipe instructions step by step

Preheat the oven or stove, if necessary

Cook the ingredients in the correct order and for the specified duration

Stir or mix ingredients as directed

Adjust cooking time or temperature, if needed

Taste and season the dish as desired

Garnish the dish with fresh herbs or other decorative elements

Plate the food attractively

Serve the dish at the correct temperature

Use suitable serving utensils

Wash and clean all used utensils and equipment

Wipe down countertops and surfaces

Store leftover ingredients properly

Dispose of any food waste appropriately

Double-check if you have followed all the steps correctly

Ensure that the dish looks and tastes as expected

Make any necessary adjustments before serving

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