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Inspection Checklist

Exterior Inspection

Check the cleanliness of the parking lot and sidewalks

Inspect the condition of the building's exterior, including walls, windows, and doors

Ensure that the landscaping is well-maintained and free from debris

Check the condition of outdoor furniture, if applicable

Verify that the lighting around the property is functioning properly

Inspect the condition of the signage and ensure it is clearly visible and in good condition

Lobby and Reception Area

Check the cleanliness and tidiness of the lobby and reception area

Ensure that the front desk is organized and all necessary equipment is functional

Inspect the condition of seating areas and ensure they are clean and comfortable

Verify that the information boards and brochures are up to date

Check the condition of the flooring, walls, and ceilings in the lobby

Inspect the cleanliness and functionality of elevators, if applicable

Guest Rooms

Check the cleanliness and tidiness of guest rooms, including the beds, furniture, and flooring

Verify that all necessary amenities are present and in good condition (e.g., towels, toiletries, coffee maker)

Inspect the functionality of in-room equipment such as televisions, air conditioners, and telephones

Ensure that the lighting and electrical outlets are in working order

Check for any signs of pests or damage in the rooms

Verify that the room is properly ventilated and odor-free

Public Areas

Inspect the cleanliness and maintenance of public restrooms

Check the condition of common areas such as corridors, stairwells, and lounges

Verify that all emergency exits and fire safety equipment are in good working condition

Inspect the cleanliness and functionality of vending machines and other shared facilities

Check the condition and cleanliness of recreational areas, if applicable (e.g., swimming pool, gym)

Ensure that all public areas are well-lit and free from hazards

Food and Beverage Facilities

Inspect the cleanliness and organization of the kitchen, including food storage areas

Verify that all kitchen equipment is clean, functional, and properly maintained

Check the cleanliness and condition of dining areas, tables, and chairs

Ensure that all food and beverage service areas are properly stocked and well-maintained

Inspect the cleanliness and functionality of bar areas, if applicable

Verify that all food safety protocols and regulations are being followed

Miscellaneous

Verify that all safety and security measures are in place and functioning properly

Inspect the cleanliness and condition of laundry facilities, if applicable

Check the overall cleanliness and organization of storage areas and supply rooms

Ensure that all staff uniforms are clean and presentable

Verify that all required licenses and permits are up to date and displayed appropriately

Inspect any additional facilities or areas specific to the hotel, such as meeting rooms or business centers

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