avaliação de produtos in natura no estoque

General Information

Product Identification

Physical Appearance

Quality Assessment

Packaging and Labeling

Storage Conditions

Pest and Disease Evaluation

  • Inspect the crops for any visible signs of pests such as insects, larvae, or eggs.
  • Check for any holes or tunnels in the crops, which could indicate the presence of burrowing pests.
  • Look for any chewed or damaged leaves, stems, or fruits, which may be a result of pest activity.
  • Examine the undersides of leaves for any webbing or sticky residue, as these could be signs of pests.
  • Use traps or baits to monitor and capture pests, if necessary.
  • Look for any discoloration, spots, or lesions on the leaves, stems, or fruits, as these could be symptoms of diseases.
  • Inspect the crops for any unusual growth patterns, such as stunted growth or wilting, which may indicate the presence of diseases.
  • Check for any fungal growth, powdery mildew, or mold on the plants, as these are common signs of diseases.
  • Observe any signs of viral infections, such as mosaic patterns or distorted growth.
  • Collect samples of suspicious plants or plant parts for laboratory testing, if necessary.

Compliance with Standards

Recommendations and Actions

Additional Notes

Evaluator's Signature

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