Airbnb turnover cleaning

Preparation

  • Access the property's calendar for check-in and check-out dates.
  • Note specific times for guest arrivals and departures.
  • Identify any same-day turnovers requiring efficient cleaning.
  • Plan cleaning tasks according to the schedule.
  • List all required cleaning supplies (e.g., disinfectants, cleaners).
  • Collect cleaning tools (e.g., mop, vacuum, broom, dustpan).
  • Ensure all items are easily accessible and organized.
  • Double-check for any additional items needed for the specific turnover.
  • Verify that all bed linens are clean and wrinkle-free.
  • Confirm towels are freshly washed and in sufficient quantity.
  • Fold and neatly stack linens and towels in designated areas.
  • Replace any damaged or stained linens and towels.
  • Review guest notes for specific requests or preferences.
  • Check for any feedback or issues noted by previous guests.
  • Prepare to accommodate special requests (e.g., extra pillows).
  • Document any important notes for future reference.
  • Inspect current stock of cleaning supplies.
  • Identify items that are low or depleted.
  • Create a shopping list for necessary replenishments.
  • Order or purchase supplies before cleaning begins.
  • Inspect each cleaning tool for functionality and cleanliness.
  • Clean or replace any defective or worn-out tools.
  • Test electronic devices to ensure they operate properly.
  • Organize tools for easy access during cleaning.
  • Identify all electronic devices needing charging.
  • Connect devices to their chargers and ensure they are powered on.
  • Allow adequate time for devices to charge fully.
  • Prepare devices for immediate use once cleaning starts.

Initial Assessment

  • Walk through each room systematically.
  • Look for broken fixtures, leaks, or damages.
  • Document issues with photos and notes.
  • Check common areas, hallways, and outdoor spaces.
  • Inspect all rooms, including closets and drawers.
  • Collect any items found and categorize them.
  • Take photos for documentation.
  • Determine if items need to be reported or discarded.
  • Test each appliance, including kitchen and laundry.
  • Ensure they operate without error.
  • Check for cleanliness and any signs of damage.
  • Document any malfunctioning appliances.
  • Look for droppings, nests, or damage to property.
  • Check under sinks and in corners.
  • Note any signs of infestations.
  • Recommend pest control if necessary.
  • Turn on each light fixture in the property.
  • Replace any burnt-out bulbs.
  • Check for flickering or malfunctioning lights.
  • Document any repairs needed.
  • Examine each piece of furniture closely.
  • Look for scratches, stains, or tears.
  • Assess decor items for signs of wear.
  • Document any needed repairs or replacements.
  • Inspect windows for dirt, smudges, or streaks.
  • Check curtains or blinds for dust or damage.
  • Clean as needed or note for professional cleaning.
  • Ensure windows open and close properly.
  • Examine all walls and ceilings thoroughly.
  • Identify any stains, marks, or damage.
  • Document areas that require cleaning or repainting.
  • Consider professional cleaning if necessary.
  • Check each bathroom and kitchen for supplies.
  • Ensure adequate stock of essentials.
  • Restock items where necessary.
  • Document any items that need to be ordered.
  • Set the thermostat to test both heating and cooling.
  • Listen for unusual noises or malfunctions.
  • Ensure all vents are clear and functional.
  • Document any issues and recommend repairs.
  • Inspect patios, gardens, and balconies.
  • Check for cleanliness and maintenance needs.
  • Look for damaged furniture or decor.
  • Document any repairs or cleaning required.
  • Check the functionality of smoke detectors and alarms.
  • Inspect fire extinguishers for expiration dates.
  • Look for other safety hazards, like loose railings.
  • Document any equipment that needs replacement or service.

Living Areas

  • Use a microfiber cloth to trap dust.
  • Start from the top surfaces and work downwards.
  • Pay attention to shelves, picture frames, and decorative items.
  • Check for cobwebs in corners and remove them.
  • Use a soft, lint-free cloth for screens.
  • Dampen cloth slightly with water or a screen-safe cleaner.
  • Wipe remote controls with disinfectant wipes.
  • Ensure all surfaces are dry to prevent damage.
  • Use a vacuum with appropriate settings for carpets.
  • Move furniture if necessary to vacuum thoroughly.
  • For hard floors, sweep first to remove debris.
  • Mop with a suitable cleaner for the floor type.
  • Empty all trash bins in living areas.
  • Replace with fresh, appropriately-sized liners.
  • Ensure bins are clean and free of residue.
  • Check for recycling and dispose accordingly.
  • Use a duster or microfiber cloth for fixtures.
  • Turn off power before cleaning ceiling fans.
  • Remove dust from blades and pull chains.
  • Ensure all fixtures are securely in place.
  • Use a glass cleaner for windows.
  • Clean window sills with a damp cloth.
  • Check for any streaks and wipe them away.
  • Ensure all windows are closed and locked.
  • Use a glass cleaner and a lint-free cloth.
  • Wipe in a circular motion to avoid streaks.
  • Check for smudges and clean again if necessary.
  • Ensure all edges are free of dirt.
  • Arrange books and magazines neatly on shelves.
  • Check for any items out of place and correct them.
  • Remove any outdated materials or clutter.
  • Consider aesthetic arrangement for visual appeal.
  • Use a lint roller or vacuum attachment for upholstery.
  • Check under cushions for hidden debris.
  • Wipe down fabric with a damp cloth if needed.
  • Ensure any pet-related items are removed.
  • Fluff cushions and pillows to restore shape.
  • Arrange them symmetrically for a tidy look.
  • Check for any stains or damage and address them.
  • Consider decorative arrangement for visual appeal.
  • Inspect furniture, decor, and appliances for damage.
  • Note any maintenance issues such as leaks or burns.
  • Document findings for reporting to management.
  • Ensure all items are in working condition.
  • Open windows to allow fresh air in.
  • Check weather conditions before opening.
  • Use air fresheners or essential oils for fragrance.
  • Ensure a pleasant scent without overpowering odors.
  • Use disinfectant wipes or sprays.
  • Pay special attention to high-touch areas.
  • Ensure surfaces are completely dry before use.
  • Implement a thorough sanitization routine.
  • Inspect all amenities for stains or damage.
  • Wash or replace items as necessary.
  • Fold and arrange neatly in designated areas.
  • Provide a welcoming appearance for guests.
  • Check outdoor furniture for cleanliness and damage.
  • Arrange furniture in a functional and inviting layout.
  • Wipe down surfaces to remove dust or debris.
  • Ensure cushions are clean and in place.

Bedrooms

  • Remove all used linens and pillowcases.
  • Inspect the mattress for stains or damage.
  • Place fresh fitted sheet, flat sheet, and pillowcases on the bed.
  • Tuck in the sheets neatly and fluff the pillows.
  • Use a flashlight to check for items.
  • Remove any debris or dust bunnies.
  • Return any found items to their proper location.
  • Sweep or vacuum under the bed to ensure cleanliness.
  • Fold and neatly arrange any clothes.
  • Ensure hangers are facing the same direction.
  • Check for empty hangers and replace as needed.
  • Remove any personal items left by previous guests.
  • Use a microfiber cloth to dust all surfaces.
  • Wipe down with a suitable cleaner to remove fingerprints.
  • Pay special attention to corners and crevices.
  • Ensure all surfaces are dry and free of residue.
  • Move furniture slightly to access hidden areas.
  • Use a vacuum or broom to clean all floor surfaces.
  • Focus on corners, edges, and under beds.
  • Empty vacuum canister or dispose of dustpan contents.
  • Use disinfectant wipes or spray for sanitation.
  • Pay attention to high-touch areas like switches and handles.
  • Ensure remote controls are functioning and clean.
  • Allow surfaces to dry before guests arrive.
  • Check for smudges or dirt on glass panes.
  • Wipe down window sills and frames.
  • Dust or vacuum blinds and curtains carefully.
  • Ensure windows open and close smoothly.
  • Inspect all bedding for stains or tears.
  • Smooth out wrinkles with hands or a steamer.
  • Replace any stained items with fresh ones.
  • Make the bed neatly with squared corners.
  • Test all light switches and fixtures for functionality.
  • Listen for squeaks on doors and hinges.
  • Report any maintenance issues to management.
  • Document findings for future reference.
  • Arrange items neatly for a tidy appearance.
  • Remove any items that are outdated or damaged.
  • Ensure decorative items are dust-free.
  • Consider the aesthetic appeal when organizing.
  • Count the number of pillows and blankets on the bed.
  • Replace any missing or damaged items.
  • Store extra pillows and blankets in the closet.
  • Ensure easy access for guests.
  • Look for droppings, nests, or other signs of pests.
  • Inspect bedding, furniture, and corners thoroughly.
  • If found, contact pest control immediately.
  • Document any findings for future reference.
  • Choose a scent that is neutral and inviting.
  • Spray air freshener lightly in the air.
  • Consider using essential oil diffusers for a subtle aroma.
  • Ensure scent is not overpowering.

Bathrooms

  • Use a toilet brush and disinfectant for toilets.
  • Apply a suitable cleaner to showers and sinks.
  • Scrub all surfaces thoroughly, focusing on tough stains.
  • Rinse well with water to remove any cleaner residue.
  • Use a glass cleaner or a vinegar-water solution.
  • Apply cleaner to a microfiber cloth or paper towel.
  • Wipe down mirrors in a circular motion to avoid streaks.
  • Ensure all glass surfaces are clear and smudge-free.
  • Gather all used towels and place them in laundry.
  • Retrieve fresh towels from storage, folding neatly.
  • Ensure toiletries are stocked, including soap and shampoo.
  • Place towels and toiletries in designated areas.
  • Inspect all surfaces, especially in damp areas.
  • Use a mixture of vinegar and water to treat mold.
  • Scrub affected areas with a brush to remove growth.
  • Ensure proper ventilation to prevent future growth.
  • Empty all waste bins, discarding trash appropriately.
  • Clean the inside of bins with disinfectant if necessary.
  • Replace with fresh liners, ensuring they fit properly.
  • Check for recycling bins and empty as needed.
  • Sweep or vacuum to remove loose dirt and debris.
  • Mop with a disinfectant solution, focusing on edges.
  • Pay special attention to corners where dirt accumulates.
  • Allow floors to dry completely before use.
  • Use a disinfectant wipe or cloth with disinfectant.
  • Wipe all surfaces thoroughly, ensuring no spots are missed.
  • Pay extra attention to high-touch areas.
  • Allow surfaces to air dry to ensure sanitization.
  • Empty contents of cabinets and drawers onto a flat surface.
  • Check expiration dates on all products and discard expired items.
  • Wipe down inside surfaces with disinfectant.
  • Organize items neatly, placing frequently used products at the front.
  • Inspect faucets, showerheads, and toilets for leaks.
  • Turn on water to check pressure and temperature.
  • Listen for unusual sounds indicating plumbing issues.
  • Document any problems and report to maintenance.
  • Check all toilet paper holders for empty or low rolls.
  • Replace with new rolls, ensuring they are easy to access.
  • Store extra rolls nearby for guest convenience.
  • Ensure that the roll is properly oriented for use.
  • Use a microfiber cloth or duster for effective dusting.
  • Start from the top surfaces and work downwards.
  • Pay attention to decorative items and hard-to-reach areas.
  • Ensure all surfaces are free from dust before finishing.
  • Remove any visible dust or debris from fan covers.
  • Turn on the fan to ensure it operates silently.
  • Check for any accumulated grime on fan blades.
  • Schedule professional cleaning if fans are heavily soiled.
  • Check current stock of all amenities.
  • Restock items neatly in designated areas.
  • Ensure items are within easy reach for guests.
  • Dispose of any damaged or expired products.
  • Check for stains, odors, or visible dirt on mats.
  • Clean or wash mats as per care instructions.
  • Replace with fresh mats if heavily soiled or damaged.
  • Ensure mats are laid flat to prevent tripping hazards.

Kitchen

  • Use a suitable cleaner for the surface material.
  • Wipe down with a clean cloth or sponge.
  • Pay special attention to corners and edges.
  • Ensure all spills and stains are removed.
  • Allow surfaces to air dry.
  • Scrape off food residues from dishes.
  • Rinse dishes under warm water.
  • Load the dishwasher efficiently, placing items correctly.
  • Run the dishwasher on an appropriate cycle.
  • Hand wash any non-dishwasher safe items.
  • Remove all items from the fridge.
  • Check expiration dates on all items.
  • Dispose of any expired or unwanted food.
  • Clean shelves with a sanitizing solution.
  • Replace items neatly back into the fridge.
  • Check inventory of kitchen supplies.
  • Restock coffee, sugar, and condiments to required levels.
  • Ensure all items are properly dated.
  • Organize supplies neatly in designated areas.
  • Dispose of any empty or expired containers.
  • Use a suitable cleaner for each appliance.
  • Wipe surfaces with a clean cloth.
  • Pay attention to buttons and handles.
  • Remove any food splatters or stains.
  • Ensure all appliances are dry and tidy.
  • Remove grates and burner covers if applicable.
  • Use a suitable cleaner for the stovetop material.
  • Scrub away any burned-on food or grease.
  • Rinse and dry all removable parts.
  • Replace grates and covers after cleaning.
  • Sweep the floor to collect debris and dust.
  • Use a suitable mop and cleaning solution.
  • Mop in sections for thorough cleaning.
  • Pay attention to corners and under appliances.
  • Allow the floor to dry completely.
  • Empty all contents from cabinets and drawers.
  • Wipe down interiors with a damp cloth.
  • Check for items that need to be discarded.
  • Clean the exteriors with a suitable cleaner.
  • Replace items neatly back into cabinets.
  • Remove the trash bag and dispose of it.
  • Wash the trash can with a disinfectant.
  • Rinse and dry the inside and outside.
  • Replace with a new, clean liner.
  • Ensure the trash can is placed in its designated area.
  • Go through all pantry items systematically.
  • Check each item's expiration date.
  • Dispose of any expired or unwanted items.
  • Organize remaining items by type and date.
  • Ensure pantry shelves are clean and tidy.
  • Use a microfiber cloth or duster for dusting.
  • Carefully dust light fixtures, avoiding damage.
  • Dust ceiling fan blades from top to bottom.
  • Ensure no dust falls onto surfaces below.
  • Check for any maintenance needs.
  • Identify high-touch areas in the kitchen.
  • Use a disinfectant suitable for the surfaces.
  • Wipe down handles and knobs thoroughly.
  • Allow the areas to dry completely.
  • Check for any missed spots.
  • Remove any dishes or items from the sink.
  • Use a suitable cleaner for the sink material.
  • Scrub away stains and debris thoroughly.
  • Rinse with warm water and dry.
  • Check for any leaks or maintenance issues.

Final Touches

  • Check all windows and doors for proper closure.
  • Ensure locks are fully engaged and functioning.
  • Verify that any sliding doors are securely locked.
  • Inspect for any signs of wear or damage to locks.
  • Adjust the thermostat to a comfortable range (68-72°F).
  • Ensure heating or cooling systems are operational.
  • Check that the thermostat is set to 'auto' mode.
  • Confirm that the temperature reflects the season.
  • Place fresh flowers in a vase in the living area.
  • Write a personalized welcome note for guests.
  • Arrange decorative items to enhance aesthetics.
  • Ensure that finishing touches align with the overall decor.
  • Test all remotes for batteries and functionality.
  • Organize remotes in a designated location.
  • Check that TV, Wi-Fi, and other devices are operational.
  • Provide instructions for using electronics if necessary.
  • Fold towels and arrange them on towel racks.
  • Ensure there are enough towels for each guest.
  • Check for any stains or damages on towels.
  • Place towels in an aesthetically pleasing manner.
  • Wipe down all appliances, including the microwave and fridge.
  • Test appliances to confirm they are functioning properly.
  • Remove any leftover items from the fridge.
  • Ensure countertops are clean and free of clutter.
  • Collect and store any personal belongings from previous guests.
  • Secure cleaning supplies in a designated storage area.
  • Ensure no items are left in common areas.
  • Confirm that all areas are guest-ready.
  • Compare furniture arrangement with listing photos.
  • Adjust furniture to ensure consistency with images.
  • Ensure pathways are clear and furniture is functional.
  • Check for any damage or wear on furniture.
  • Choose a mild air freshener suitable for the space.
  • Spray lightly in common areas, avoiding fabric surfaces.
  • Ensure the scent is not overpowering.
  • Consider using natural scents for a cozy feel.
  • Provide a curated guidebook highlighting local attractions.
  • Include brochures for nearby restaurants and services.
  • Place materials in an easily visible location.
  • Ensure information is up-to-date and relevant.
  • Check for any leaks or plumbing issues.
  • Inspect light bulbs and replace any that are burnt out.
  • Look for signs of wear or damage in common areas.
  • Document any necessary repairs for timely action.
  • Walk through each room, checking for cleanliness.
  • Ensure all items are in their proper places.
  • Adjust lighting for a warm ambiance.
  • Look for any last-minute details needing attention.

Post-Cleaning Review

  • Inspect each room systematically.
  • Check for cleanliness and organization.
  • Ensure furniture is correctly arranged.
  • Look for any missed areas during cleaning.
  • Confirm all items are in their designated places.
  • Note any issues in a dedicated log.
  • Include specifics like location and nature.
  • Prioritize urgent repairs for immediate attention.
  • Share the log with maintenance staff.
  • Set deadlines for follow-up actions.
  • Ensure all guest supplies are stocked.
  • Check that the property is clean and tidy.
  • Verify that the temperature is comfortable.
  • Confirm check-in instructions are clear.
  • Make sure the property is welcoming.
  • Test each appliance to ensure it operates.
  • Wipe down surfaces of all appliances.
  • Check for any unusual noises or issues.
  • Ensure all appliance manuals are accessible.
  • Document any appliance problems for repair.
  • Inspect linens for stains or damage.
  • Fold and place linens neatly in storage.
  • Ensure linens are stored in a clean area.
  • Label storage if necessary for easy access.
  • Confirm that extra linens are available.
  • Inspect towels for cleanliness and condition.
  • Fold towels neatly and arrange them attractively.
  • Store towels in easily accessible locations.
  • Provide a sufficient quantity for guests.
  • Replace any worn or damaged towels.
  • Check walls, floors, and furniture for damage.
  • Look for signs of wear on soft furnishings.
  • Document any issues requiring repair.
  • Prioritize urgent repairs.
  • Ensure all damages are reported.
  • Test each light fixture for functionality.
  • Replace any burned-out bulbs promptly.
  • Clean fixtures for brightness and clarity.
  • Ensure all switches are operational.
  • Document any electrical issues for follow-up.
  • Test each window and door for operation.
  • Lock all windows and doors properly.
  • Check for any signs of wear or damage.
  • Ensure screens are intact and functional.
  • Document any issues for repair.
  • Count and assess current inventory levels.
  • Restock any items that are low or depleted.
  • Ensure all supplies are organized and labeled.
  • Check expiration dates on toiletries.
  • Maintain a running inventory list.
  • Test the Wi-Fi connection for reliability.
  • Confirm that the network name and password are clearly posted.
  • Reset the router if necessary.
  • Document any connectivity issues.
  • Ensure guests have access to support if needed.
  • Test each remote and device for functionality.
  • Replace batteries in remotes as needed.
  • Organize remotes in a designated location.
  • Document any issues with devices.
  • Ensure instructions for use are available.
  • Review all welcome materials for accuracy.
  • Update any outdated information.
  • Ensure materials are neatly presented.
  • Include local recommendations and emergency contacts.
  • Place guides in an easily accessible location.
  • Review feedback forms or notes left by guests.
  • Identify recurring themes or issues.
  • Discuss feedback with the cleaning or management team.
  • Implement any feasible suggestions.
  • Document feedback for future reference.
  • Capture images of each room from multiple angles.
  • Include photos of key features and amenities.
  • Ensure good lighting for clarity.
  • Save photos in an organized manner.
  • Use photos for inventory and marketing purposes.

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