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Home > Restaurant > cafe deep cleaning

cafe deep cleaning

Preparation

Notify staff of deep cleaning schedule

Gather necessary cleaning supplies and equipment

Ensure all areas of the cafe are clear of customers and tables are cleared

Front of House

Clean and sanitize all tables and chairs

Wipe down all countertops and surfaces

Sweep and mop floors

Clean windows and glass surfaces

Dust light fixtures and ceiling fans

Back of House

Empty and clean all trash cans

Clean and sanitize all food prep areas

Wipe down all kitchen equipment and appliances

Sweep and mop kitchen floors

Clean and sanitize sinks and drains

Bathroom

Clean and sanitize all toilet fixtures

Wipe down sink and counter areas

Refill soap and paper towel dispensers

Sweep and mop floors

Clean mirrors

General

Dust all surfaces

Clean and sanitize door handles and knobs

Check and replace any burnt out light bulbs

Inspect for any maintenance issues and report to management

Restock cleaning supplies and equipment.

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