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> Chiller & AHU Room safety
Chiller & AHU Room safety
1. Personal Protective Equipment (PPE)
Ensure all personnel wear appropriate PPE (hard hats, gloves, safety goggles, ear protection).
Check that non-slip footwear is worn in the area.
Verify that respiratory protection is available if required.
2. Access Control
Confirm that only authorized personnel have access to the chiller and AHU room.
Ensure that access doors are clearly marked and not obstructed.
Check for proper signage indicating restricted access areas.
3. Equipment Inspection
Inspect chillers and AHUs for any visible signs of leaks or damage.
Ensure all safety guards and barriers are in place and functional.
Verify that emergency shut-off switches are accessible and operational.
4. Electrical Safety
Check that all electrical panels are closed and secure.
Ensure that circuit breakers are labeled and free from obstructions.
Verify proper grounding of all equipment.
5. Fire Safety
Ensure fire extinguishers are accessible, fully charged, and inspected.
Check that fire alarms and smoke detectors are operational.
Verify that emergency evacuation routes are clearly marked and free of obstructions.
6. Cooling System Integrity
Inspect water and refrigerant lines for leaks or corrosion.
Ensure that drain pans are clean and free of blockages.
Check that all valves and fittings are secure and functional.
7. Housekeeping
Confirm that the area is clean and free of clutter.
Ensure that spills are cleaned up immediately to prevent slip hazards.
Verify that tools and equipment are stored properly when not in use.
8. Emergency Procedures
Review emergency response plans with all personnel.
Ensure that first aid kits are stocked and accessible.
Conduct regular drills for emergency evacuation and equipment shutdown.
9. Maintenance and Record Keeping
Ensure a maintenance log is kept up to date for all equipment.
Schedule regular inspections and servicing of chillers and AHUs.
Document any safety incidents or near misses for future reference.
10. Training and Awareness
Confirm that all personnel have received proper training on equipment and safety procedures.
Conduct regular safety meetings to discuss potential hazards and updates.
Ensure that safety information and resources are readily available to staff.
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