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Cleaning checklist

Kitchen Area Cleaning Checklist

Wipe down countertops and prep tables

Clean and sanitize cutting boards

Wash and sanitize all utensils and tools

Sweep and mop the floors

Clean the stove and oven surfaces

Empty and clean the grease traps

Clean the refrigerator and freezer interiors

Dispose of expired food items

Check and sanitize food storage containers

Dining Area Cleaning Checklist

Wipe down all tables and chairs

Clean and sanitize menus

Sweep and mop the floors

Dust and wipe down light fixtures

Clean windows and glass doors

Restock condiments and napkin holders

Check and clean any decoration or artwork

Ensure restrooms are clean and stocked

Restroom Cleaning Checklist

Clean and sanitize toilets and urinals

Wipe down sinks and countertops

Restock toilet paper and hand soap

Clean mirrors and glass surfaces

Sweep and mop the floors

Empty trash bins and replace liners

Check for any maintenance issues

Outdoor Area Cleaning Checklist

Sweep patios and entryways

Clean outdoor furniture

Dispose of any litter or debris

Clean outdoor signs

Maintain landscaping and garden areas

Ensure outdoor lighting is functioning

Equipment Cleaning Checklist

Clean and sanitize all kitchen equipment (mixers, slicers, etc.)

Check and clean coffee machines

Wipe down grills and fryers

Clean dishwashing machines and sinks

Ensure all equipment is in working order

Schedule deep cleaning for larger appliances

Daily Closing Cleaning Checklist

Check all areas for cleanliness before closing

Ensure all food is properly stored

Turn off and clean kitchen appliances

Secure all windows and doors

Conduct a final walkthrough of the restaurant

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