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infection control chceklist
1. Hand Hygiene
Perform handwashing with soap and water for at least 20 seconds.
Use hand sanitizer containing at least 60% alcohol when soap and water are unavailable.
Avoid touching face, especially eyes, nose, and mouth.
2. Personal Protective Equipment (PPE)
Wear appropriate gloves when handling potentially infectious materials.
Use masks or respirators as required based on the level of risk.
Don gowns and eye protection as needed for procedures.
3. Environmental Cleaning and Disinfection
Clean surfaces with soap and water before disinfection.
Use EPA-registered disinfectants on high-touch surfaces.
Regularly clean and disinfect shared equipment.
4. Waste Management
Dispose of biohazardous waste in designated containers.
Ensure proper disposal of sharps in puncture-resistant containers.
Regularly review waste disposal protocols to ensure compliance.
5. Patient Care Practices
Screen patients for signs of infection upon admission.
Isolate patients with suspected or confirmed infections as necessary.
Follow standard precautions for all patient interactions.
6. Staff Training and Compliance
Provide regular training on infection control policies and procedures.
Monitor compliance with infection control practices.
Encourage reporting of breaches in infection control.
7. Monitoring and Surveillance
Implement systems to monitor infection rates and outbreaks.
Review and analyze data to identify trends and areas for improvement.
Adjust infection control practices based on surveillance findings.
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