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Home > Track allergen-containing ingredients/materials upon receipt.

Track allergen-containing ingredients/materials upon receipt.

Ensure allergen tracking procedures are in place.

Train staff on allergen awareness and tracking protocols.

Verify that all staff members have access to allergen information resources.

Inspect all incoming shipments for proper labeling.

Confirm that shipping documents include allergen information.

Check that the supplier has provided allergen declarations.

Match received items against the purchase order for accuracy.

Identify and segregate allergen-containing ingredients/materials.

Document any discrepancies or issues with allergen labeling.

Store allergen-containing ingredients/materials in designated areas.

Clearly label storage areas and containers with allergen information.

Ensure that allergen materials are stored separately from non-allergen materials to prevent cross-contamination.

Maintain a log of all received allergen-containing ingredients/materials.

Document the date of receipt, supplier information, and any relevant allergen details.

Keep records accessible for future reference and audits.

Inform relevant staff members about the receipt of allergen-containing materials.

Update allergen tracking systems or databases as necessary.

Provide training refreshers regularly on allergen management and tracking.

Regularly review and update allergen tracking procedures.

Conduct periodic audits to ensure compliance with allergen tracking protocols.

Gather feedback from staff to improve allergen tracking processes.

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